The precious box, “Bargilli” packaging: elegant and original
430 gr
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
The precious box, “Bargilli” packaging: elegant and original
860 gr
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
The precious box, “Bargilli” packaging: elegant and original
645 gr
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Carton box 5 wafers
Liberty carton packaging with 5 wafers.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Carton box 10 wafers
Liberty carton packaging with 10 wafers.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Carton box 15 wafers
Liberty carton packaging with 15 wafers.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Carton box 20 wafers
Liberty carton packaging with 20 wafers.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Beautiful Liberty metal nostalgic box, finely decorated with the Montecatini coat of arms, a symbol of the uniqueness of the product and the love and attachment to it’s origins.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Beautiful Liberty metal box of 10 wafers, finely decorated with the Montecatini coat of arms, a proud symbol of the uniqueness of the product and the love and attachment to it’s origins.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Beautiful Liberty metal box of 15 wafers, finely decorated with the Montecatini coat of arms, a proud symbol of the uniqueness of the product and the love and attachment to it’s origins.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
Beautiful Liberty metal box of 20 wafers, finely decorated with the Montecatini coat of arms, a symbol of the uniqueness of the product and the love and attachment to it’s origins.
The ‘Cialda di Montecatini’ originates from a traditional Nordic wafer, a simple tasty and light biscuit made with high quality natural ingredients mixing together wheat flour 00, full cream milk, fresh eggs, sugar and almonds from the Puglia region. The production is carried out with two layers of wafers which contain an inimitable filling of almonds and sugar. The result is a biscuit that is light, friable, energetic and easily digested., it can be eaten as dessert with wine, with tea and chocolate, ice cream, delicate mousse, or simply alone.
Our products do not contain fat, preservatives, chemical additives. Completely natural!
In the middle of the 1980’s the Bargilli family began to produce ‘Brigidini’. Described as a sweet it is one of Tuscany’s most well known specialities. A crisp, roughly 7 cm long , yellow gold colour, friable and crispy with an elegant and delicate flavour of aniseed.
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